2026. PERBEDAAN ASUPAN ZAT GIZI, KEBERAGAMAN PANGAN DAN STATUS GIZI SISWA PENERIMA MBG DAN BOARDING SCHOOL. Al-Tamimi Kesmas: Jurnal Ilmu Kesehatan Masyarakat (Journal of Public Health Sciences). 15, 1 (Jun. 2026), 99–113. DOI:https://doi.org/10.35328/kesmas.v15i1.3317.